A modern Australian Chardonnay that is soft and well-rounded, which showcases a range of ripe fruit flavors.
A medium-bodied wine with notes of melon, peach, and citrus supported with toasted oak and textural creaminess.
Grapes are selected from a variety of parcels, resulting in lively citrus notes. Extended yeast contact and malolactic fermentation add complexity.
Pale straw with a touch of green.
Ripe melon and zesty citrus.
Melon and stone fruit with refreshing citrus, a creamy mouthfeel, and a touch of toasty oak.
Roast chicken, seafood, or creamy pasta dishes.