Specially selected Garnacha grapes have been used to make this intense and well-structured wine, with plenty of varietal expressions. Its clean aromas of red fruit lead to a firm and unctuous palate, where the predominant ripe fruit flavors are harmoniously combined with a hint of spice and subtle aging notes. Nits de Boira pairs well with beef, pasta, and poultry.
Varietal: 100% Garnacha
13.5% alcohol volume